Please find details below of our new Autumn-Winter 2021 menu. If you would like to view or download the menu to view offline, please click on the followng link : View the Turturici menu (pdf).

Menu sections
You can also view sections of the menu by clicking on Aperitivi, Antipasti, Pizza, Pasta, Secondi, Contorni or Dolce.


Negroni   £8.50      
Winter Aperol Spritz
Prosecco DOC
125 ml £6.50      
VII Hills Gin & Tonic 50ml £10.75      
Olive Nocellara (V, Ve) marinated sicilian olives £4.00      
Pane (V) focaccia, extra virgin olive oil, balsamic £4.00      

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Arancini £8.00  
mini rice balls, mozzarella, tomato sauce, truffle oil    
Burrata £9.00  
creamy burrata cheese, homemade fig chutney, toasted ciabatta    
Carpaccio £11.00  
fillet beef, cripsy capers, horseradish mayo, pine nuts    
Insalata Barbabietola (V, Ve) £12.00  
beetroot salad, green beans, dried cranberries, bulgar wheat    
Anatra alla Contadina £10.00  
duck breast, red wine, broad beans, spinach, pancetta, redcurrants    
Bianchetti Fritti £8.50  
crispy whitebait, lemon mayonnaise    

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Pane all’Aglio (V)                   

garlic bread: garlic, tomato or mozzarella

Margherita (V)   £11.00
tomato, mozzarella, fresh basil    
Siciliana   £13.50
tomato, mozzarella, ‘nduja, chilli, black olives, oregano    
Avaiana   £13.50
tomato, mozzarella, parma ham, pineapple chutney, rocket, parmesan    
Fichi e Gorgonzola (V)   £14.00
tomato, mozzarella, fig, blue cheese, walnuts    
Pizza alla Premier   £14.50
tomato, mozzarella, chicken, sprouts, pancetta, stuffing, cranberries    
Vegetariana (V, Ve)
basil pesto, sunblushed tomato, wilted spinach, pine nuts    

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Mafaldine al Tartufo (V)   £17.00
black truffle, mascarpone, mushrooms    
Rigatoni con Salsiccia   £14.00
fennel sausage, tomato, parmesan shavings    
Ravioli Rossi (V, Ve)   £14.00
beetroot, vegetable and chickpea parcels, broccoletti, hazelnuts    
Mafaldine con Coniglio   £14.00
slow-cooked rabbit, italian breadcrumbs    
Lasagne al Forno    £14.00
layered pasta, slow-cooked beef ragù, mozzarella    
Rigatoni Carbonara   £14.00
smoked pancetta, cream, egg    

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Stufato di Eglefino   £24.00
pan-fried cod supreme, mixed bean cassoulet, pancetta    
Branzino al Forno   £23.00
whole butterflied seabass, basil pesto, rocket    
Aragosta e Gamberoni   £32.00
half lobster, shell-on prawns, crispy whitebait    
Porchetta   £21.00
stuffed belly pork, garlic new potatoes, broccoli, olive tapenade    
Salsiccia e Caponata   £19.00
sicilian fennel sausages, caponata, garlic new potatoes    
Filetto alla Griglia   £26.00
10oz fillet steak, polenta mash, vine tomatoes, red wine jus    

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Insalata Panzanella (V, Ve)   £4.50
heritage tomato, red onion, black olives, croutons    
Insalata Rucola (V)   £4.50
rocket & parmesan salad    
Cavoletti di Bruxelles   £4.50
pan-fried brussells sprouts, pancetta, aged balsamic    
Pane (V)   £4.00
ciabatta, butter    
Patatine Fritte (V, Ve)
skin-on chips, sea salt    
Patatine con Tartufo (V)   £4.75
truffle & parmesan skin-on chips    

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Cannolo Siciliano (V)   £6.50
pastry shell, sweet ricotta, candied fruit, pistacchio    
 Crema al Limone
lemon cream dessert, violet jelly, meringue    
Panettone e Burro (V)   £6.50
panettone & butter pudding, clementine curd, vanilla ice cream    
Tiramisù di Bosco (V)   £6.50
forest fruits, savoiardi, mascarpone, cherry amaretto gel    
Budino al Cioccolato (V)   £6.50
mint chocolate pot, popping candy, chocolate soil    
Affogato al Caffé   £6.50
vanilla ice cream, espresso    
(please ask your server for our selection of italian liqueurs & coffee)    

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A 10% discretionary service charge
will be added to your final bill.
If you suffer from a food allergy or intolerance, please let your server know upon placing your order. Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present. Certain dishes may contain bones.    
(V) Vegetarian (Ve) Vegan