Please find details below of our new (2021) menu. If you would like to view or download the menu, you can click on either of the following links : View the Turturici Menu (jpg) or View the Turturici menu (pdf).

Menu sections
You can also view sections of the menu by clicking on Aperitivi, Antipasti, Pizza, Pasta, Secondi, Contorni or Dolce.


Negroni   £8.50  
Prosecco DOC Tombacco 125 ml £6.50  
VII Hills Gin & Tonic 50ml £10.75  
Aperol Spritz   £8.95  
Nocellara (V, Ve) marinated sicilian olives £4.50  
Salumi italian cured meats, artisan flatbread £6.50  
Pane (V, Ve)
fresh bread, olive oil, balamic £4.00  

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Arancini £8.00  
sicilian rice balls, beef ragu, mozzarella    
Burrata £9.00  
creamy burrata cheese, heritage tomatoes, olives    
Carpaccio £10.00  
fillet beef, parmesan shavings    
Gamberoni all’Aglio
shell-on prawns, garlic, chilli
Melanzone al Forno (V, Ve)
baked aubergine. tomatoes, vegan mozzarella, basil    
Bruschetta (V, Ve) £6.00  
toaster bread, heritage tomatoes, red onion, garlic    
Calamari Fritti £9.00  
fresh squid, garlic aioli    

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Pane all’Aglio (V)                   

garlic bread: garlic, tomato or mozzarella

Margherita (V)   £11.00
tomato, mozzarella, fresh basil    
Siciliana   £13.50
tomato, mozzarella, ‘nduja, chilli, black olives, oregano    
Prosciutto   £13.50
tomato, mozzarella, parma ham, rocket, parmesan shavings    
Salsiccia e Friarielli   £14.00
tomato, mozzarella, fennel sausage, broccoletti, chilli    
Pescatore   £14.50
tomato, mozzarella, seafood medley    
Vegetariana (V, Ve)
tomato, vegan mozzarella, mushrooms, broccoletti, red onion    

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Mafaldine al Tartufo (V)   £17.00
black truffle, mascarpone, mushrooms    
Paccheri all’Aragosta   £26.50
half lobster, crab, chilli, cherry tomatoes    
Rigatoni con Salsiccia   £14.00
fennel sausage, tomato, parmesan shavings    
Ravioli Rossi (V, Ve)   £13.00
beetroot, vegetable and chickpea parcels, broccoletti, hazelnuts    
Risotto Nero di Seppia   £16.50
black squid ink, seafood medley    
Lasagne al Forno    £15.00
layered pasta, slow cooked ragù    
Rigatoni Carbonara   £13.00
smoked pancetta, cream, egg    

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Saltimbocca alla Romana   £24.00
rose veal, parma ham, sage, white wine    
Pollo Milanese   £15.00
breaded chicken escalope    
Pesce Spada
swordfish steak, white wine, capers, butter    
Branzino al Forno   £25.00
butterflied seabass, lemon butter    
Burger di Manzo   £16.00
8oz steak burger, caciocavallo cheese, ‘nduja mayo, pancetta    
Aragosta    £42.00
full lobster, shell-on prawns    
Filetto o Costata di Manzo alla Griglia   £26.00
locally sourced 10oz fillet or 12oz ribeye steak    
sauces made to order: peppercorn (V)  or red wine (V) £3.00    

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Friarielli (V)   £4.00
broccoletti, olive oil, chilli, garlic    
Verdure   £4.00
summer vegetables     
Patatine Fritte (V, Ve)
skin-on chips, sea salt    
Polenta al Rosmarino (V, Ve)
polenta & rosemary chips    
Insalata Rucola (V)   £4.50
rocket & parmesan salad    
Insalata di Pomodoro (V, Ve)   £4.50
heritage tomato & red onion salad    

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Cannolo Siciliano (V)   £6.50
pastry shell, sweet ricotta, pistacchio    
 Crema al Limone
lemon cream, meringue, biscotti
Tiramisù (V)   £6.50
savoiardi biscuits, mascarpone, marsala, espresso    
Budino al Cioccolato (V)   £6.50
salted chocolate pot, hazelnuts, chantilly cream    
Gelato e Sorbetto (V)   £6.50
3 scoops cheshire farm ice cream: vanilla, chocolate, strawberry, amaretto, ferrero, mocha, lemon sorbet (V, Ve)    
Moscato d’Asti con Biscotto   £8.50
sparkling dessert wine with biscotto to dip    
Formaggi   £8.50
italian cheese selection, grapes, artisan flatbread    

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A 10% discretionary service charge
will be added to your final bill.
If you suffer from a food allergy or intolerance, please let your server know upon placing your order. Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present.    
(V) Vegetarian (Ve) Vegan